

For the Easter holidays, the restaurant L'Arazur will exceptionally open its doors on Sunday, April 5th, for lunch service only (set menus).
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Easter Tasting Menu - 85€â€‹â€‹â€‹
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Amuse-bouche broccoli, spinach, haddock, pumpkin seeds
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Smoked trout tartare, green apple, fennel, ponzu pearls
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Roasted green asparagus, perfect egg yolk, black garlic relish, Parmesan cheese
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Poached turbot, spelt risotto with green vegetables, chive beurre blanc
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Confit lamb shoulder, smoked mashed potatoes, shallot confit, thyme-infused meat jus
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Dark chocolate truffle, candied oranges, caramelized pine nuts, orange sorbet
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+ Wine Pairing - 40€
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Easter Discovery Menu - 65€â€‹â€‹â€‹
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Amuse-bouche broccoli, spinach, haddock, pumpkin seeds
â—‡
Smoked trout tartare, green apple, fennel, ponzu pearls
â—‡
Roasted green asparagus, perfect egg yolk, black garlic relish, Parmesan cheese
â—‡
Poached turbot, spelt risotto with green vegetables, chive beurre blanc
â—‡
Confit lamb shoulder, smoked mashed potatoes, shallot confit, thyme-infused meat jus
â—‡
Dark chocolate truffle, candied oranges, caramelized pine nuts, orange sorbet